Now taking bookings Tel 02838 871874
Groucho's is located on the Seventeenth Century Market Square of Richhill. A town in the past famous for its Furniture making, Linen trade, Markets & Fairs, also for sports of fighting birds, The Hunt & The sport of The King (The Horse Race).
Historically linked to Richhill Castle by a tunnel these premises share much of the history & secret comings & goings of the 'Big House'.
Inside the bar you will have plenty to look at & reminisce over from the huge plough above the bar to the bayonets hanging over it & the other knick knacks to take in while you enjoy your tipple & wait for your food.
Historically linked to Richhill Castle by a tunnel these premises share much of the history & secret comings & goings of the 'Big House'.
Inside the bar you will have plenty to look at & reminisce over from the huge plough above the bar to the bayonets hanging over it & the other knick knacks to take in while you enjoy your tipple & wait for your food.
WE LOVE LOCAL
We have a vast range of beverages for you to try, from well known brands to local hidden heroes.
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We are proud to stock Locally produced Beers, Ciders & spirits, there are plenty to stimulate your taste buds. Some of which are exclusive to Ireland.
From the distinctive taste of Farmageddon to the sweet taste of JawBox Gin with our delicious homemade honeycomb finished with a slice of orange, or if you aren't the adventurous type we also have well known brands such as Heineken & Gordons Gin. BEER producers Farmageddon Galway Bay McCrackens Rockshore Yardsman CIDER producers Armagh Cider Company SPIRIT producers Boatyard - Gin Bushmills - Whiskey Carrick - Gin Dead Rabbit - Whiskey Dingle - Gin Green Spot - Whiskey Gunpowder - Gin Jamesons - Whiskey JawBox - Gin Mor - Gin Proper Twelve - Whiskey Quiet Man - Whiskey Redbreast - Whiskey Roe & Co - Whiskey Ruby Blue - Vodka Shortcross - Gin Symphonia - Gin Teeling - Whiskey Two Trees - Gin & Vodka Yellow Spot - Whiskey |
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Honest Good Food....
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At Groucho's we pride ourselves on serving delicious, award winning food in welcoming & comfortable surroundings. Using local produce when & wherever possible, all our food is cooked fresh on the premises by Head Chef, Mervyn Steenson & his team.
We have a back to basics policy - to produce a wide variety of both modern & traditional dishes, to suit all the family with vegetarian, vegan & healthy options available all year round. Our weekly specials reflect the season's produce & are a great hit with both our locals & visitors alike. |
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Mervyn Steenson
Head Chef
Mervyn has been our Head Chef since 2006. He started his career at 16 as a baker & so began his life-long passion for cooking, taking inspiration from Rick Stein & Tom Kerridge. He has a lot of respect for esteemed food critic Charles Campion & was lucky enough to be a judge alongside him at The Great Taste Awards in 2018.
His style of cooking is good, honest, locally sourced food, cooked from fresh wherever possible. Mervyn is an ardent promoter of local produce and is always on the look out for new artisan food producers.
He is one of the founding members of The Food Heartland Hospitality Forum and has been highly commended by The Food Heartland & Yes Chef! & a finalist in LCN Awards. In his spare time he likes to get out on one of his scooters & very much enjoys the 'Mod' scene or chilling at home with his wife.
His style of cooking is good, honest, locally sourced food, cooked from fresh wherever possible. Mervyn is an ardent promoter of local produce and is always on the look out for new artisan food producers.
He is one of the founding members of The Food Heartland Hospitality Forum and has been highly commended by The Food Heartland & Yes Chef! & a finalist in LCN Awards. In his spare time he likes to get out on one of his scooters & very much enjoys the 'Mod' scene or chilling at home with his wife.
